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firing plates-bisque on edge

updated mon 23 nov 98

 

Lawrence Carter on sun 22 nov 98

Hi ! JP
There can be less risk of distortion when firing large platters or
plates by standing them on edge during bisque firing ,so that the
curved portion between the rim and the base of the plate/platter stands
approximately in a vertical position. This also has the advantage of
stacking more in the kiln. Distortion may also be due to the design of
the plate where the correct thickness at particular parts of the plate
can be critical. A good sturdy foot on a plate can be most helpful to
hold the form during firing.
Good luck
Lawrence
e-mail pusey-footin.demon.co.uk

In message <001f01be13fc$d714bf20$03000004@Shepherd>, JP
writes
>----------------------------Original message----------------------------
>Just a couple of newbie questions that I thought many of you could probably giv
>me some input on.
>
>When making functional ware (bowls, plates, etc.) what cone of clay is best to
>use? I have made several plates recently with cone5 clay but am worried they
>will not hold up through everyday use. Also, what is best if the ware is to be
>used in the oven or microwave?
>
>2nd question. When firing the plates, what is the best way to do it so that
>they do not warp and the bottoms come out well? Another concern is the amount
>of space it is going to take up in the kiln when I fire them. Do you lay them
>all out individually, or are there racks that you can use to hold several plate
>one on top of the other with only minimal contact to the bottom of the plate?
>
>Thanks in advance,
>JP

--
Lawrence Carter