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anyone know @ glazes mixed by volume...

updated sat 31 may 97

 

Tiggerbus on mon 12 may 97

Does anyone know the way of mixing glazes by volume (i.e.cups) and adding
the colorants you desire to get a good glaze that works ?

I spoke with an older potter who is trying to find her old recipes for
this way of mixing glazes that she used to get a better understanding of
glaze mixing.
If anyone has any information on this please let me know because I am very
interested in knowing before I go out and by a lot of materials for glaze
calculating my own!

Thanks in advance,
Amer
Amy Gossett
tiggerbus@aol.com
Capuccino and Clayart mornings.........
++++++++++++++++++++++++++++++++++++++++++++++++
"Reality is merely a crutch for those with a broken imagination..."
++++++++++++++++++++++++++++++++++++++++++++++++

Mitchell Cutler on tue 13 may 97

Tiggerbus wrote:
>
> ----------------------------Original message----------------------------
> Does anyone know the way of mixing glazes by volume (i.e.cups) and adding
> the colorants you desire to get a good glaze that works ?
>
> I spoke with an older potter who is trying to find her old recipes for
> this way of mixing glazes that she used to get a better understanding of
> glaze mixing.
> If anyone has any information on this please let me know because I am very
> interested in knowing before I go out and by a lot of materials for glaze
> calculating my own!
>
> Thanks in advance,
> Amer
> Amy Gossett
> tiggerbus@aol.com
> Capuccino and Clayart mornings.........
> ++++++++++++++++++++++++++++++++++++++++++++++++
> "Reality is merely a crutch for those with a broken imagination..."
> ++++++++++++++++++++++++++++++++++++++++++++++++
Hi,
My exhusband used to do all his glaze mixing by volume, cups, teaspoons,
etc. I now also do mine that way, but have only used it to add
colorants. For glaze tests I take one tablespoon of the commercial
uncolored glaze and add colorants up to 1/1024 of a teaspoon. That is
usually not necessary as it is such a tiny percentage as to disappear.
If you remember that 48 teaspoons equals a cup then 96 1/2 teaspoons
also equals a cup. If you add 2 more teaspoons (or 4 1/2 teaspoons)
then you have 100 one-half teaspoons in one cup. So.. a 1/2 teaspoon is
equal to one percent. You can add colorants this way to one cup of dry
glaze. However, if you'd like to do a tiny test on only one tablespoon
then you have to remember that 12 one-fourth teaspoons equals a
tablespoon, etc. You can figure it out. The way I get the 1/8 teaspoon
measure it to take the 1/4 teaspoon of dry colorant, turn it over onto a
3x5 card then cut it in half by eye with a sharp knife. To get 1/16,
pile up the 1/8 you just made and cut it in half. Keep going as long as
you like to get the amount you want to try. I have had good luck with
copper carbonate in 1/32 quantities in Laguna's High Gloss White and in
Laguna's Soft Gloss white. Hope this helps. Let me know how you like
it.
June Rosenberry
4119 Edenhurst Ave.
Los Angeles, CA 90039
Tel: 213-664-8306
Fax: 213-664-8303